Starters
  • Lemon & Coriander Houmous, £6.95

    Toasted Flatbread & Marinated Olives (v)

  • Homemade Soup of the Day, £6.95

    Toasted Sourdough & Salted Butter (v)

  • Mozzarella Caprese £9.50

    Fresh leaves, basil pesto & balsamic reduction (v)

  • Breaded Brie Bites £8.95

    with molasses glaze

  • Homemade Yorkshire Pudding and Gravy (v) £6.95
  • Sautéed Garlic Wild Mushrooms, £8.95

    Wilted spinach, balsamic glaze (ve)

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Sharers
  • Meat Skewers £19.95

    with olives, beetroot humous & flatbreads

  • Garlic & Rosemary Baked Camembert, £19.95

    fruit chutney & Slow Roasted cherry tomatoes (v)

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Sunday Roasts
All served with roast potatoes, glazed parsnips & carrots, seasonal greens, home-made Yorkshire Pudding & gravy
  • Slow cooked aged beef strip loin £19.95 *£9.95
  • Roast pork £18.95 *£9.95

    with homemade apple sauce

  • French trimmed roast chicken £18.95 *£9.95
  • Roasted Butternut Squash £17.95 *£9.95

    filtered spinach, wild mushrooms, pine nuts and tomatoes

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Fish
  • Pan-fried Sea Bream £18.95

    herb crushed potatoes, tomatoes and seasonal veg (gf)