Starters
  • Lemon & coriander houmous, toasted flatbread & marinated olives £6.95

    (v)

  • Homemade soup of the day, toasted sourdough & salted butter £6.95

    (v)

  • Bubble & Squeak, poached eggs, smoked cured streaky bacon, hollandaise sauce £9.95 / £15.95
  • Sauteed garlic field mushrooms & wilted spinach on toasted sourdough £8.95 / £14.95

    (ve)

  • Breaded brie bites, garlic aioli & molasses glaze £8.95

    (v)

  • Mozzarella Caprese £9.50

    (v)

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Sharers
  • Delicious Halloumi and Chorizo skewers with houmous, olives and flat breads £19.95

  • Garlic & Rosemary Baked Camembert, toasted artisan breads, chutney, crudites, dressed leaves £17.50

    (v)

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Mains
  • Rebellion beer battered haddock, chips, tartare sauce, crushed garden peas £10.95 / £18.95

    (gf)

  • Fishcake, truffled celeriac and parsnip puree, chargrilled asparagus & watercress salad with a poached egg £16.95
  • Sea Bream, herb crushed new potatoes, slow roasted vine tomatoes, brown shrimp & caper £21.95
  • Handcrafted Pie of the Day, creamy mash, seasonal greens, onion and smoked bacon £17.95
  • Open grilled Halloumi on toasted sourdough with avocado, tomatoes & chilli mayonnaise £16.95

    (v)

  • Pan Seared Lamb Rump, truffle mash, wilted greens £24.50
  • Duck Breast & Leg, orange demi-glace, fondant potato, sweet potato puree £22.95

    (gf)

  • Aged Sirloin, portobello mushrooms, slow roasted vine tomatoes and baby watercress £24.95
  • Roasted butternut squash, mushrooms, spinach and toasted £17.95

    (gf) (ve)

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Sides
  • Skinny fries £3.95

    (v)

  • Skinny fries with truffle & parmesan £6.45

    (v)

  • Seasonal vegetables £4.95

    (ve/gf)

  • Rebellion beer battered onion rings £5.50

    (v)

  • Dressed seasonal salad £4.95

    (ve/gf)